Liz Nichol
Business Manager
Liz received her BA at McGill University, and put in two years at York University in a Master in Environmental Studies program. She was an instructor for the National Outdoor Leadership School and Peak Performance, guided for Adventure Specialists, was the bookkeeper for Collins & McConnell law firm and owned and managed Ceres’ Harvest Natural Foods. She founded the Everest Environmental Project to clean up climbers’ camps on Mount Everest, after being a member of the 1987 American Everest North Face Expedition; created the Hummingbird Garden at Starsmore Discovery Center, and was treasurer of the board of the Friends of Cheyenne Canon. Liz joined RMFI’s staff in 2003.